Thursday, October 3, 2024
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    Artistic cuisine: These are the five most creative pop-up caterers

    The decoration of the table, the choice of crockery, and the arrangement of the dishes. All of this and so much more characterizes modern dining culture. Whether it is your private dinner party, an event, or just for a special occasion. Eating together at a set table simply makes you happy and brings you together. You can see how beautiful and well-thought-out a table setting can be all over Instagram. Pop-up caterers share their work on the platform and give today’s table culture a new, creative twist. We show the five that particularly inspire us. Because as we all know, you eat with your eyes!

    Artistic cuisine: These are the 5 most creative pop-up caterers

    Photisserie

    Too beautiful to eat! Kathrin Koschitzki shapes butter into hearts and flowers
    Too beautiful to eat! Kathrin Koschitzki shapes butter into hearts and flowers [Photo: Kathrin Koschitzki ]
    Whether it’s 10,000 braided breads for Hermès or cucumber daiquiris for Tory Burch: Photisserie aka Kathrin Koschitzki has already set the table for several high-end brands. As a freelance art director and cook, she combines her fascination with photography and food with her creative food productions. For example, for vernissages, special events, or photo productions. For example, she shapes butter into a pomegranate and makes ice cream from fig leaves or pink mimosa eggs. If you want to recreate the great dishes, you can find all the recipes on her website.

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    Studio Feast

    The culinary duo Studio Schmaus plays with bright colours: Panna Cotta with homemade strawberry syrup and verjus
    The culinary duo Studio Schmaus plays with bright colors: Panna Cotta with homemade strawberry syrup and verjus [Photo: Studio Schmaus]
    At Studio Schmaus, food is the focus in an aesthetic and creative way. The culinary studio works exclusively with products from small regional producers. It was founded by Amelie and Alan. Since 2023, the duo has been creating artistic culinary experiences in the form of conceptual catering, events, and private dining experiences. On their Instagram page, they show their now over 22,000 followers the delicious dishes. Here you can see, for example, rhubarb ice cream with lavender syrup, chard tortilla or chickpea cake. For all those who want to try original vegetable and fruit dishes: Since July 2024, the duo has owned a culinary studio at Wiener Straße 18 in Berlin.

    Tables & Food

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    From individual table decorations to small and intimate celebrations to events with full service and large dinner events: With their love of vintage pieces, the couple Sissi Pohle and Patrick Scherzer have created Tables & Food. Their table settings are above all minimalist and elegant. But what makes Tables & Food so special is the carefully curated vintage tableware, for example, made of silverware and pewter or rare stone objects. The duo found many of the treasures themselves at flea markets in Germany, Italy, and France. Their trained eye for aesthetics does not go unnoticed by many brands. The two have already worked with Tiger of Sweden, Loewe, and Adidas.


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